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–+ servings
Air Fryer Bread

30-Minute Air Fryer Bread: Soft, Easy, and Homemade Goodness

Homemade Air Fryer Bread is quick, soft, and perfect for any meal, making it a must-try for busy cooks.
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Prep Time 10 minutes
Cook Time 18 minutes
Resting Time 15 minutes
Total Time 43 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 2 cups All-Purpose Flour Whole wheat can be used for a heartier option.
  • 1 packet Instant Yeast Can replace with active dry yeast if activated first.
  • 1 teaspoon Salt Essential for flavor enhancement.
  • 1 tablespoon Sugar Can be reduced or omitted for savory variations.
  • 3/4 cup Warm Water Aim for a temperature of 110°F.
  • 1 tablespoon Olive Oil Can substitute with melted butter for a sweeter flavor.
Optional Flavor Boosters
  • 1/2 teaspoon Dried Herbs Use rosemary, thyme, or Italian seasoning.
  • 1/4 teaspoon Garlic Powder Or use fresh minced garlic.
  • 2 tablespoons Shredded Cheese Add for a cheesy loaf.
  • to taste Cinnamon Sugar For a sweet version; use melted butter instead of olive oil.

Equipment

  • Air fryer
  • Mixing bowl
  • wooden spoon
  • spatula
  • Parchment Paper
  • Wire Rack

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine 2 cups of all-purpose flour, 1 packet of instant yeast, 1 teaspoon of salt, and 1 tablespoon of sugar. Stir until well mixed.
  2. Pour in 3/4 cup of warm water and 1 tablespoon of olive oil into the flour mixture. Stir until a shaggy dough begins to form.
  3. Transfer the shaggy dough onto a lightly floured surface and knead it for about 5 minutes until it becomes smooth and elastic.
  4. Cover the kneaded dough with a clean kitchen towel and let it rest for 10-15 minutes.
  5. Gently shape the dough into a round loaf that fits in your air fryer basket.
  6. Preheat your air fryer to 330°F (165°C) for about 5 minutes.
  7. Place the shaped dough into the preheated air fryer basket and bake for 15-18 minutes.
  8. Remove the air fryer bread from the basket and let it cool on a wire rack for 5-10 minutes.

Nutrition

Serving: 1sliceCalories: 120kcalCarbohydrates: 24gProtein: 3gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gSodium: 200mgPotassium: 50mgFiber: 1gSugar: 1gCalcium: 1mgIron: 5mg

Notes

For the best results, use fresh ingredients and monitor cooking time based on your air fryer model. Feel free to experiment with different flavors and enjoy this bread warm.

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