Ingredients
Equipment
Method
Step-by-Step Instructions
- If using frozen shrimp, thaw them overnight in the fridge or under cold running water. Pat dry.
- In a large mixing bowl, combine shrimp with minced garlic, olive oil, paprika, salt, and black pepper. Toss to coat.
- Sprinkle grated parmesan cheese over shrimp and toss gently to distribute.
- Preheat air fryer to 400°F (200°C) for 5 minutes.
- Place shrimp in a single layer in the air fryer basket and cook for 8-10 minutes, shaking basket halfway through.
- Remove shrimp, garnish with parsley, and serve hot with lemon wedges.
Nutrition
Notes
For best results, ensure shrimp are dried properly before seasoning and avoid overcrowding in the air fryer.
