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Air Fryer Yogurt Custard Toast

Air Fryer Yogurt Custard Toast for a Perfect Breakfast Treat

Discover the deliciousness of Air Fryer Yogurt Custard Toast, a quick and customizable breakfast treat that will elevate your mornings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 slices
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Custard
  • 1 cup Greek Yogurt Substitute with low-fat yogurt for a lighter option.
  • 2 tablespoons Honey Maple syrup can be used as a vegan alternative.
  • 1 large Egg Use aquafaba for an egg-free version.
For the Toast
  • 2 slices Brioche Bread Challah or sandwich bread can be used if desired.
For Toppings
  • 1/2 cup Blueberries Any berry can be swapped as desired.
  • 1/2 cup Strawberries Slice thinly for an even spread.
  • 1 tablespoon Powdered Sugar Optional for a sweet finishing touch.

Equipment

  • Air fryer

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together the Greek yogurt, honey, and large egg until the mixture is smooth and creamy.
  2. Take your brioche bread slices and gently press the centers using the back of a spoon to create a well.
  3. Spoon the prepared custard mixture generously into the wells of each brioche slice.
  4. Set your air fryer to preheat at 380°F (190°C). Carefully place the filled brioche toast in the basket.
  5. Once cooked, remove the custard toast from the air fryer using tongs and optionally sprinkle with powdered sugar.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Enjoy your toast warm for the best texture and flavor.

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