Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- In your skillet, add the ground beef over medium heat. Season it with salt, pepper, garlic powder, and onion powder. Cook for 6-7 minutes until browned and no pink remains.
- Stir in ketchup, mustard, and mayonnaise, mixing well. If using, add diced onions and pickles now.
- Spread frozen French fries in your greased baking dish. Pour the beef mixture over the fries, covering them evenly.
- Sprinkle shredded cheddar cheese over the casserole, ensuring complete coverage.
- Bake in the preheated oven for 25-30 minutes, until cheese is melted and bubbly, and fries are crisping at the edges.
- Let the casserole cool for 5 minutes before serving. Garnish with fresh parsley if desired.
Nutrition
Notes
This dish can easily be customized based on your family's preferences. Consider pre-baking the fries for extra crispiness or adding different cheeses for varied flavors.
