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Crockpot Chicken And Gravy

Crockpot Chicken And Gravy: Cozy Comfort Food Made Easy

Crockpot Chicken And Gravy offers a comforting aroma with minimal effort, transforming chicken into a tender feast with rich gravy.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Chicken
  • 4 pieces Boneless, Skinless Chicken Breasts Chicken thighs can be used for a richer flavor.
For the Gravy
  • 1 packet Ranch Dressing Mix Homemade ranch seasoning can be used.
  • 1 packet Brown Gravy Mix Homemade gravy can be substituted.
  • 2 cups Chicken Broth Vegetable broth is a lighter alternative.
  • 1 can Cream of Chicken Soup Dairy-free version can be used.
  • 1/2 cup Sour Cream Greek yogurt can substitute for a healthier option.
Seasoning and Garnish
  • to taste Salt
  • to taste Pepper
  • 1/4 cup Chopped Parsley Chives or other herbs can be used instead.

Equipment

  • Crockpot

Method
 

Preparation Steps
  1. Prepare the Chicken: Place the boneless, skinless chicken breasts in the bottom of your crockpot, spread evenly.
  2. Mix the Gravy Ingredients: In a separate bowl, combine the ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup. Stir until smooth.
  3. Combine Chicken and Gravy: Pour the prepared gravy mixture over the chicken breasts, ensuring complete coverage.
  4. Slow Cook the Chicken: Cover and cook on low heat for 6 hours, until fork-tender.
  5. Shred the Chicken: Shred the cooked chicken in the crockpot and mix it with the gravy.
  6. Add Creaminess: Stir in sour cream and season with salt and pepper to taste.
  7. Serve and Garnish: Serve over rice or mashed potatoes and garnish with chopped parsley.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 100mgSodium: 950mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 50mgIron: 3mg

Notes

Consider searing the chicken for added flavor and adjust seasoning as desired. Store leftovers in an airtight container for up to 4 days.

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