Go Back
–+ servings
Christmas Mojitos

Delicious Christmas Mojitos to Sparkle Your Holiday Festivities

Enjoy refreshing Christmas Mojitos with mint, lime, and coconut for a festive toast this holiday season.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 drinks
Course: Drinks
Cuisine: Christmas
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 2 oz Lime Juice Freshly squeezed gives the best flavor.
  • 1 cup Mint Leaves Muddle gently to avoid bitterness.
  • 1 cup Sugar Adjust according to taste.
  • 2 oz White Rum Base spirit that adds warmth.
  • 1 oz Coconut Rum Optional: omit for a classic twist.
  • 1 cup Canned Coconut Milk Use full-fat for a richer taste.
  • 2 cups Sparkling Water Add last to maintain fizz.
  • 1/2 cup Pomegranate Arils Substitute with cranberries if desired.

Equipment

  • Pitcher
  • Muddler
  • Glasses

Method
 

Step-by-Step Instructions for White Christmas Mojitos
  1. In a large pitcher, muddle mint leaves with sugar and lime juice for about 30 seconds.
  2. Fill four glasses halfway with ice cubes and set aside.
  3. Add white rum, coconut rum, and coconut milk to the pitcher and stir until combined.
  4. Pour the mixture over ice-filled glasses, filling each about three-quarters full.
  5. Top each glass with sparkling water, filling to the rim.
  6. Garnish with fresh mint and pomegranate arils before serving.

Nutrition

Serving: 1drinkCalories: 200kcalCarbohydrates: 25gProtein: 1gFat: 7gSaturated Fat: 6gMonounsaturated Fat: 1gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 1IUVitamin C: 15mgCalcium: 2mgIron: 2mg

Notes

For optimal fizziness, add sparkling water just before serving. Store any leftover mixture in an airtight container for up to 3 days without sparkling water.

Tried this recipe?

Let us know how it was!