Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 475°F (245°C) to ensure a crispy crust.
- Roll out the pre-made pizza dough on a floured surface to about ¼ inch thick.
- Transfer the dough to a baking sheet or pizza stone and brush with olive oil.
- Spread the ricotta cheese evenly over the oiled dough, leaving a small border for the crust.
- Sprinkle the shredded mozzarella cheese generously over the ricotta layer.
- Dust the top with dried oregano, garlic powder, salt, and pepper.
- Bake the pizza for 15-20 minutes until golden brown and bubbly.
- Drizzle the hot honey over the baked pizza immediately.
- Garnish with fresh basil and crushed red pepper flakes before serving.
Nutrition
Notes
This pizza is highly customizable; feel free to add your favorite ingredients or adjust seasonings to taste.
