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Puff Pastry Easter Nests

Puff Pastry Easter Nests: Sweet Treats for Spring Celebrations

Delightful Puff Pastry Easter Nests for your spring celebrations packed with sweetness and charm.
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Prep Time 30 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 12 nests
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet puff pastry
For the Filling
  • 1 cup chocolate eggs or candy
  • additional fillings such as custard or fruit optional
For the Topping
  • a pinch sea salt flakes for balance

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing bowl

Method
 

Instructions
  1. Preheat your oven to 400°F (200°C).
  2. Roll out your puff pastry sheet until it’s about 1/8 inch thick and cut into 4-inch squares.
  3. Place the squares on a lined baking sheet and press down the center of each to shape the nests.
  4. Bake for 12–15 minutes or until golden brown.
  5. Prepare your filling by mixing chocolate eggs or candy with optional custard or fruit.
  6. Fill each cooled nest with the mixture using a spoon.
  7. Bake for an additional 5 minutes to warm the filling.
  8. Cool on the baking sheet for 10 minutes before serving.

Nutrition

Serving: 1nestCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 30mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 5gVitamin A: 100IUCalcium: 20mgIron: 1mg

Notes

These nests are perfect for Easter celebrations and can be filled with your favorite treats.

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