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Garlic Butter Beef Bites

Savory Garlic Butter Beef Bites for Cozy Nights In

Delicious Garlic Butter Beef Bites are an experience that combines savory ingredients into a perfect meal for chilly evenings.
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 400

Ingredients
  

For the Beef Bites
  • 2 pounds Beef Stew Meat Chuck roast works beautifully if you can’t find stew meat.
  • 4 medium Potatoes Consider sweet potatoes for a delightful variation.
For the Sauce
  • 1/2 cup Unsalted Butter Gives you the freedom to adjust seasoning perfectly.
  • 4 cloves Garlic Minced
  • 2 tablespoons Worcestershire Sauce Brings in savory umami flavor.
  • to taste Salt Essential seasoning to enhance flavors.
  • to taste Pepper Essential seasoning to enhance flavors.
For Garnish
  • 1/4 cup Fresh Parsley Chopped

Equipment

  • Slow Cooker
  • Saucepan
  • knife
  • cutting board

Method
 

Step-by-Step Instructions
  1. Combine the beef stew meat and chopped medium potatoes in the slow cooker, ensuring even distribution.
  2. Melt the unsalted butter in a small saucepan over medium heat and add minced garlic, cooking until fragrant and golden.
  3. Stir in Worcestershire sauce, salt, and pepper to taste into the garlic butter mixture.
  4. Pour the garlic butter mixture over the beef and potatoes, gently stirring to combine everything.
  5. Cover the slow cooker and set it on low for 6-8 hours or high for 3-4 hours.
  6. Serve hot, garnished with freshly chopped parsley.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 30gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 90mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 5IUVitamin C: 15mgCalcium: 3mgIron: 15mg

Notes

Garnishing with parsley adds a refreshing color and flavor. Store leftovers properly for best taste.

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